tablecurve 2d version 5 01 (SYSTAT)
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tablecurve 2d version 5 01
Tablecurve 2d Version 5 01, supplied by SYSTAT, used in various techniques. Bioz Stars score: 95/100, based on 800 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/tablecurve+2d+version+5%2E01/TableCurve+2D+v5%2E0/pmc12232781-138-17-21
Average 95 stars, based on 800 article reviews
Tablecurve 2d Version 5 01, supplied by SYSTAT, used in various techniques. Bioz Stars score: 95/100, based on 800 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/tablecurve+2d+version+5%2E01/TableCurve+2D+v5%2E0/pmc12232781-138-17-21
Average 95 stars, based on 800 article reviews
tablecurve 2d version 5 01 - by Bioz Stars,
2026-10
95/100 stars
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Software:Article Title: Inactivation of Byssochlamys nivea ascospores in strawberry puree by high pressure, power ultrasound and thermal processing. Article Snippet: Contents lists available at ScienceDirect International Journal of Food Microbiology j ourna l homepage: www.e lsev ie r .com/ locate / i j foodmicro Inactivation of Byssochlamys nivea ascospores in strawberry puree by high pressure, power ultrasound and thermal processing Evelyn a,b, F.V.M.. Silva a,⁎ a Department of Chemical and Materials Engineering, University of Auckland, Private Bag 92019, Auckland 1142, New Zealand b Department of Chemical Engineering, University of Riau, Pekanbaru 28293, Indonesia ⁎ Corresponding author.. E-mail addresses: filipa.silva@auckland.ac.nz, filipavin (F.V.M. Article Title: Dielectric and thermal characterization of low density ethylene/10-undecen-1-ol copolymers prepared with nickel catalysts Article Snippet: Ethylene and 10-undecen-1-ol copolymers, prepared using a nickel complex as catalyst, were studied using differential scanning calorimetry (DSC), X-ray diffraction, and dielectric relaxation spectroscopy.. The behavior exhibited by copolymers containing incorporated 10-undecen-1-ol amounts within 0.5 and 4.6 mol % was compared with neat polyethylene.. DSC revealed that a new crystalline region with lower thickness lamellae emerges in copolymers due to the side-chains crystallization. Article Title: Mathematical modeling the cross-contamination of Escherichia coli O157:H7 on the surface of ready-to-eat meat product while slicing. Article Snippet: Microbial cross-contamination either at home or production site is one of the major factors of causing contamination of foods and leading to the foodborne illness.. The knowledge regarding Escherichia coli O157:H7 surface transfer on ready-to-eat (RTE) deli meat and the slicer used for slicing different RTE products are needed to ensure RTE food safety.. The objectives of this study were to investigate and to model the surface cross-contamination of E. coli O157:H7 during slicing operation. Article Title: Dielectric and mechanical relaxation processes in methyl acrylate/tri-ethyleneglycol dimethacrylate copolymer networks Article Snippet: The dielectric properties of methylacrylate (MA)/tri-ethyleneglycol dimethacrylate (TrEGDMA) copolymers at different compositions, ranging from 0 to 100, were measured between 120 and 150 C over the frequency range 0.1 Hz– 1 MHz.. In the given frequency range, three relaxation processes were detected by dielectric relaxation spectroscopy in homo poly-TrEGDMA and copolymers: the a process associated with the glass transition, and two secondary processes due to localized mobility.. In PMA only one secondary process was observed besides the alpha relaxation process. Article Title: Protecting avocado trees from ambrosia beetles by repellents and mass trapping (push–pull): experiments and simulations Article Snippet: The polyphagous shot hole borer (PSHB), Euwallacea fornicatus (Eichhoff), is an ambrosia beetle (Coleoptera: Curculionidae) infesting avocado branches Persea americana Mill. in North America, South Africa and Israel.. Field experiments were conducted with attractive quercivorol traps and repellents on trees to develop push–pull control methods.. PSHBs were collected over the summer from multiple-funnel traps baited with quercivorol in grids of low-, mediumand high-density traps to assess mass trapping interactions and capture trends. Sequencing:Article Title: Inactivation of Byssochlamys nivea ascospores in strawberry puree by high pressure, power ultrasound and thermal processing. Article Snippet: Contents lists available at ScienceDirect International Journal of Food Microbiology j ourna l homepage: www.e lsev ie r .com/ locate / i j foodmicro Inactivation of Byssochlamys nivea ascospores in strawberry puree by high pressure, power ultrasound and thermal processing Evelyn a,b, F.V.M.. Silva a,⁎ a Department of Chemical and Materials Engineering, University of Auckland, Private Bag 92019, Auckland 1142, New Zealand b Department of Chemical Engineering, University of Riau, Pekanbaru 28293, Indonesia ⁎ Corresponding author.. E-mail addresses: filipa.silva@auckland.ac.nz, filipavin (F.V.M. Article Title: Dielectric and thermal characterization of low density ethylene/10-undecen-1-ol copolymers prepared with nickel catalysts Article Snippet: Ethylene and 10-undecen-1-ol copolymers, prepared using a nickel complex as catalyst, were studied using differential scanning calorimetry (DSC), X-ray diffraction, and dielectric relaxation spectroscopy.. The behavior exhibited by copolymers containing incorporated 10-undecen-1-ol amounts within 0.5 and 4.6 mol % was compared with neat polyethylene.. DSC revealed that a new crystalline region with lower thickness lamellae emerges in copolymers due to the side-chains crystallization. Article Title: Mathematical modeling the cross-contamination of Escherichia coli O157:H7 on the surface of ready-to-eat meat product while slicing. Article Snippet: Microbial cross-contamination either at home or production site is one of the major factors of causing contamination of foods and leading to the foodborne illness.. The knowledge regarding Escherichia coli O157:H7 surface transfer on ready-to-eat (RTE) deli meat and the slicer used for slicing different RTE products are needed to ensure RTE food safety.. The objectives of this study were to investigate and to model the surface cross-contamination of E. coli O157:H7 during slicing operation. Article Title: Dielectric and mechanical relaxation processes in methyl acrylate/tri-ethyleneglycol dimethacrylate copolymer networks Article Snippet: The dielectric properties of methylacrylate (MA)/tri-ethyleneglycol dimethacrylate (TrEGDMA) copolymers at different compositions, ranging from 0 to 100, were measured between 120 and 150 C over the frequency range 0.1 Hz– 1 MHz.. In the given frequency range, three relaxation processes were detected by dielectric relaxation spectroscopy in homo poly-TrEGDMA and copolymers: the a process associated with the glass transition, and two secondary processes due to localized mobility.. In PMA only one secondary process was observed besides the alpha relaxation process. Article Title: Protecting avocado trees from ambrosia beetles by repellents and mass trapping (push–pull): experiments and simulations Article Snippet: The polyphagous shot hole borer (PSHB), Euwallacea fornicatus (Eichhoff), is an ambrosia beetle (Coleoptera: Curculionidae) infesting avocado branches Persea americana Mill. in North America, South Africa and Israel.. Field experiments were conducted with attractive quercivorol traps and repellents on trees to develop push–pull control methods.. PSHBs were collected over the summer from multiple-funnel traps baited with quercivorol in grids of low-, mediumand high-density traps to assess mass trapping interactions and capture trends. |